St. Clether (England), United Kingdom
Very Soft
Cornish Natural Spring Mineral Water
Complete chemical analysis — calcium, magnesium, sodium, TDS, and pH — with taste profile and food pairing recommendations.
Chemical Composition
| Calcium (Ca) | 13.1 mg/L | Bone health, firmness |
| Magnesium (Mg) | 3.5 mg/L | Muscle function, slight bitterness |
| Chloride (Cl) | 22.2 mg/L | Slight salty/bitter |
| pH | 6.5 | Slightly acidic |
Taste Profile
Cornish Natural Spring has a clean, balanced mineral profile.
Hardness: Very Soft. Soft water is exceptionally clean on the palate, ideal for teas, delicate seafood, and light dishes.
Food Pairing
- Delicate seafood
- Sushi
- Mild cheeses
- Light salads
Water chemistry interacts with food just like wine. High-calcium waters complement cheese and dairy; low-TDS waters are ideal with delicate dishes.