Castelo de Vide, Portugal
Castelo de Vide Mineral Water
Complete chemical analysis — calcium, magnesium, sodium, TDS, and pH — with taste profile and food pairing recommendations.
Chemical Composition
| TDS (Total Dissolved Solids) | 274.7 mg/L | Medium minerality — clean, slight taste |
| pH | 7.4 | Slightly alkaline |
Taste Profile
Castelo de Vide has a light, delicate flavour.
Minerality: Medium minerality — clean, slight taste.
Food Pairing
- Delicate seafood
- Sushi
- Mild cheeses
- Light salads
Water chemistry interacts with food just like wine. High-calcium waters complement cheese and dairy; low-TDS waters are ideal with delicate dishes.