?, China
Soft
Alpha Mineral Water
Complete chemical analysis — calcium, magnesium, sodium, TDS, and pH — with taste profile and food pairing recommendations.
Chemical Composition
| Calcium (Ca) | 17.4 mg/L | Bone health, firmness |
| Magnesium (Mg) | 16.4 mg/L | Muscle function, slight bitterness |
| Sodium (Na) | 210.1 mg/L | Electrolytes, saltiness |
| TDS (Total Dissolved Solids) | 1057.1 mg/L | Very high minerality — strong mineral character |
| pH | 8.8 | Alkaline |
Taste Profile
Alpha has a full-bodied mineral character; faintly salty from elevated sodium; alkaline on the palate.
Hardness: Soft. Soft water is exceptionally clean on the palate, ideal for teas, delicate seafood, and light dishes.
Minerality: Very high minerality — strong mineral character.
Food Pairing
- Delicate seafood
- Sushi
- Mild cheeses
- Light salads
Water chemistry interacts with food just like wine. High-calcium waters complement cheese and dairy; low-TDS waters are ideal with delicate dishes.